Family-Favorite Crockpot Chicken Parmesan

Highlighted under: Comfort Food

Family-Favorite Crockpot Chicken Parmesan is a delicious and easy meal that the whole family will love. With tender chicken simmered in marinara sauce and topped with gooey cheese, this dish is perfect served over pasta or with crusty bread.

Paige Sullivan

Created by

Paige Sullivan

Last updated on 2025-12-28T16:55:08.696Z

This Family-Favorite Crockpot Chicken Parmesan recipe has been a staple in our household for years. It combines the convenience of a slow cooker with the comforting flavors of classic Italian cuisine. Whether you’re busy with work, school, or family activities, this dish allows you to come home to a hot, hearty meal.

Why You Will Love This Recipe

  • Tender chicken cooked to perfection in a rich marinara sauce
  • Cheesy topping that adds a delicious layer of flavor
  • Convenient slow-cooker method makes dinner easy
  • Perfect for busy weeknights or meal prep

A Comforting Family Meal

Family-Favorite Crockpot Chicken Parmesan is not just a dish; it's a cherished meal that brings everyone together. The aroma of seasoned chicken simmering in marinara sauce fills your home, creating an inviting atmosphere perfect for family gatherings. This meal is especially comforting during the colder months, providing warmth and satisfaction with every bite.

The beauty of this recipe lies in its simplicity. With minimal prep time, you can set it and forget it. Whether you're rushing home after a long day or planning a weekend family dinner, this dish caters to your needs. You can spend less time in the kitchen and more time enjoying the company of your loved ones.

Quick and Easy Preparation

One of the standout features of this Chicken Parmesan recipe is its ease of preparation. Simply season the chicken, add the marinara sauce, and let the slow cooker do the work. This method allows the flavors to meld beautifully, resulting in tender chicken that falls apart at the touch of a fork. It's a fantastic option for those who want a homemade meal without the hassle.

This recipe is perfect for meal prep as well. You can easily double the ingredients, making enough for leftovers or lunches throughout the week. The chicken can be shredded and used in sandwiches, salads, or served over rice for a quick and satisfying meal. The versatility of this dish makes it a staple in any household.

Perfect Pairings

When serving Family-Favorite Crockpot Chicken Parmesan, consider pairing it with al dente pasta. The marinara sauce clings beautifully to spaghetti, fettuccine, or your favorite noodle, creating a delightful dining experience. A sprinkle of fresh basil adds a pop of color and a burst of flavor, elevating the dish to a new level.

For a complete meal, serve it with a side of crusty garlic bread. The bread is perfect for mopping up the delicious sauce, ensuring no flavor goes to waste. A simple green salad with a light vinaigrette also complements this hearty meal, adding freshness and balance to your plate.

Ingredients

For the Chicken Parmesan

  • 4 boneless, skinless chicken breasts
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish

Serve over cooked pasta or with garlic bread for a complete meal.

Instructions

Prepare the Chicken

Season the chicken breasts with salt, pepper, and Italian seasoning. Place them in the bottom of the crockpot.

Add Marinara Sauce

Pour the marinara sauce over the chicken, making sure to cover them completely.

Cook in the Crockpot

Cover and cook on low for 6 hours or until the chicken is cooked through and tender.

Add Cheese

In the last 30 minutes of cooking, sprinkle the mozzarella and Parmesan cheese over the chicken. Cover and let it melt.

Serve

Garnish with fresh basil and serve over pasta or with crusty bread. Enjoy!

Make sure to keep an eye on the cooking time for best results.

Leftover Ideas

If you find yourself with leftovers after enjoying this Crockpot Chicken Parmesan, don’t worry! Leftover chicken can be repurposed into a variety of delicious dishes. Consider making a chicken Parmesan sandwich by placing the shredded chicken on a toasted bun with extra marinara and cheese. It’s a quick and satisfying lunch option.

Another great use for leftovers is to transform them into a hearty chicken and vegetable soup. Simply add the chicken, some broth, and your favorite vegetables to a pot, simmer until everything is heated through, and enjoy a comforting soup that’s perfect for any day.

Tips for Success

For the best results, ensure that you use high-quality marinara sauce that you enjoy. The sauce is a key flavor component of this dish, so choose one that is rich and flavorful. If you have a homemade recipe, feel free to use that for an even more personalized touch.

Don't skip the step of adding cheese in the last 30 minutes of cooking. This ensures that the cheese melts beautifully and creates that gooey, cheesy topping that everyone loves. You can also experiment with different cheese blends, such as adding provolone or using a dairy-free cheese alternative for a different flavor profile.

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Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts; just increase the cooking time by 1-2 hours.

→ What can I serve with this dish?

This dish pairs well with spaghetti, garlic bread, or a fresh side salad.

→ Can I make this recipe ahead of time?

Absolutely! You can prepare everything the night before and just start the crockpot in the morning.

→ How do I store leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Family-Favorite Crockpot Chicken Parmesan

Family-Favorite Crockpot Chicken Parmesan is a delicious and easy meal that the whole family will love. With tender chicken simmered in marinara sauce and topped with gooey cheese, this dish is perfect served over pasta or with crusty bread.

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Paige Sullivan

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken Parmesan

  1. 4 boneless, skinless chicken breasts
  2. 2 cups marinara sauce
  3. 1 cup shredded mozzarella cheese
  4. 1/2 cup grated Parmesan cheese
  5. 1 teaspoon Italian seasoning
  6. Salt and pepper to taste
  7. Fresh basil for garnish

How-To Steps

Step 01

Season the chicken breasts with salt, pepper, and Italian seasoning. Place them in the bottom of the crockpot.

Step 02

Pour the marinara sauce over the chicken, making sure to cover them completely.

Step 03

Cover and cook on low for 6 hours or until the chicken is cooked through and tender.

Step 04

In the last 30 minutes of cooking, sprinkle the mozzarella and Parmesan cheese over the chicken. Cover and let it melt.

Step 05

Garnish with fresh basil and serve over pasta or with crusty bread. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 20g
  • Saturated Fat: 10g
  • Cholesterol: 90mg
  • Sodium: 800mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 40g