Family-Favorite Crockpot Chicken Parmesan
Highlighted under: Comfort Food
Savor the delightful flavors of Family-Favorite Crockpot Chicken Parmesan, a dish that's sure to please everyone at the dinner table.
This Family-Favorite Crockpot Chicken Parmesan is the ultimate comfort food that combines tender chicken, rich marinara sauce, and gooey cheese, all cooked to perfection in a slow cooker. It’s a great way to enjoy a classic Italian dish with minimal effort, making it perfect for busy weeknights or family gatherings.
Why You Will Love This Recipe
- Tender chicken simmered in a savory marinara sauce
- Cheesy goodness that stretches with every bite
- Easy preparation that makes weeknight dinners a breeze
A Comforting Family Meal
Family-Favorite Crockpot Chicken Parmesan is the epitome of comfort food. With its rich flavors and aromatic spices, this dish brings everyone together around the dinner table. The tender chicken bathed in marinara sauce creates a warm and inviting atmosphere that encourages conversation and laughter, making it perfect for family gatherings or even cozy weeknight dinners.
The beauty of this recipe lies in its simplicity. While it may taste like it took hours to prepare, the crockpot does most of the work for you. Just season the chicken, add the marinara, and let it simmer to perfection. This hands-off cooking method allows you to focus on other tasks while still serving a delicious homemade meal.
Perfect for Meal Prep
This Crockpot Chicken Parmesan is not only a hit at the dinner table but is also an excellent option for meal prepping. Make a larger batch and store leftovers for quick lunches throughout the week. Simply reheat and enjoy the same delightful flavors without the hassle of cooking each day. It’s a great way to save time and ensure you have a satisfying meal ready to go.
Additionally, this dish freezes beautifully. Portion out leftovers into airtight containers and freeze for future use. When you're in need of a quick dinner, just thaw, heat, and you’ll have a hearty meal that tastes just as good as when it was freshly made.
Customization Options
One of the great things about Family-Favorite Crockpot Chicken Parmesan is how customizable it is. You can easily adapt the recipe to suit your family's tastes or dietary needs. For a healthier twist, consider using grilled chicken or substituting the marinara sauce with a homemade tomato sauce that's low in sugar and sodium.
Vegetarians can also enjoy a similar experience by replacing the chicken with eggplant or portobello mushrooms, creating a delicious Eggplant Parmesan. This makes the dish versatile, allowing it to cater to various preferences without sacrificing flavor.
Ingredients
Ingredients
For the Chicken Parmesan
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Gather all your ingredients before you start for a smoother cooking experience.
Instructions
Instructions
Prepare the Chicken
Season the chicken breasts with salt, pepper, and Italian seasoning. Place them in the bottom of the crockpot.
Add Marinara Sauce
Pour the marinara sauce over the chicken, ensuring it is well coated.
Cook the Chicken
Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and tender.
Add the Cheese
In the last 30 minutes of cooking, sprinkle the mozzarella and Parmesan cheese on top of the chicken. Cover and let it melt.
Serve
Once the cheese is melted and bubbly, serve the chicken garnished with fresh basil if desired.
Enjoy your delicious Family-Favorite Crockpot Chicken Parmesan with pasta or a fresh salad!
Serving Suggestions
To elevate your Family-Favorite Crockpot Chicken Parmesan, consider serving it over a bed of pasta or alongside a fresh green salad. The lightness of the salad perfectly balances the rich flavors of the chicken, creating a well-rounded meal. Garlic bread is another fantastic side that pairs wonderfully, adding a crunchy texture and enhancing the Italian theme of the dish.
For a low-carb option, serve the chicken over zucchini noodles or cauliflower rice. These alternatives provide a delicious base while keeping the dish light and healthy, making it suitable for those following a keto or low-carb lifestyle.
Storing and Reheating
Storing leftovers of this Chicken Parmesan is simple. Allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. For longer storage, consider freezing individual portions. Just remember to label the containers with the date for easy tracking.
When reheating, it’s best to do so gently to maintain the chicken's tenderness. Use the microwave for quick reheating, or warm it up in the oven at a low temperature until heated through. Adding a splash of marinara sauce while reheating can help restore moisture and flavor.
Ingredient Substitutions
If you find yourself lacking some of the ingredients, don’t worry! You can easily substitute the cheeses with whatever you have on hand. Cheddar or provolone can replace mozzarella, and pecorino Romano can be used in place of Parmesan for a different flavor profile.
For those watching their sodium intake, opt for low-sodium marinara sauce or make a homemade version using fresh tomatoes, garlic, and herbs. This way, you control the ingredients and ensure a healthier dish without sacrificing taste.
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but the cooking time may increase.
→ Is it possible to make this dish gluten-free?
Yes, make sure to use gluten-free marinara sauce and check the cheese for gluten-free certification.
→ Can I prepare this dish in advance?
Absolutely! You can prepare all the ingredients and store them in the fridge overnight, then cook them the next day.
→ What can I serve with Chicken Parmesan?
This dish pairs well with pasta, a side salad, or garlic bread.
Family-Favorite Crockpot Chicken Parmesan
Savor the delightful flavors of Family-Favorite Crockpot Chicken Parmesan, a dish that's sure to please everyone at the dinner table.
Created by: Paige Sullivan
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken Parmesan
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
How-To Steps
Season the chicken breasts with salt, pepper, and Italian seasoning. Place them in the bottom of the crockpot.
Pour the marinara sauce over the chicken, ensuring it is well coated.
Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and tender.
In the last 30 minutes of cooking, sprinkle the mozzarella and Parmesan cheese on top of the chicken. Cover and let it melt.
Once the cheese is melted and bubbly, serve the chicken garnished with fresh basil if desired.
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 15g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 24g
- Protein: 6g