2 Ingredient Pizza Chips

Name: 2 Ingredient Pizza Chips
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Ingredients: 1 cup shredded mozzarella cheese; 1 large pepperoni slice, cut into small pieces

Highlighted under: Quick & Easy

Delicious and easy-to-make pizza chips that require only two ingredients!

Created by

Paige Sullivan

Last updated on 2025-12-22T23:33:32.384Z

These 2 Ingredient Pizza Chips are a fantastic snack that satisfies your pizza cravings without the fuss. Perfect for movie nights or as a quick appetizer!

        Why You Will Love This Recipe
        Quick and easy to prepare with just two ingredients
Crispy texture that makes for a perfect snack
Versatile base for various toppings and flavors

      

The Perfect Snack for Any Occasion

Pizza chips are an ideal snack for gatherings, movie nights, or even a quick afternoon pick-me-up. Their crispy texture and savory flavor make them a crowd-pleaser, perfect for sharing with friends and family. Plus, with their simple two-ingredient recipe, you can whip them up in no time, ensuring you always have a delicious treat on hand.

These pizza chips are not only tasty but also incredibly satisfying. The combination of melted mozzarella cheese and zesty pepperoni creates a delightful flavor that will keep you reaching for more. Whether you're hosting a party or simply craving a snack, these chips are sure to impress.

Customizing Your Pizza Chips

One of the best aspects of this recipe is its versatility. While mozzarella and pepperoni are classic choices, you can easily customize your pizza chips with a variety of toppings. Consider adding sliced olives, bell peppers, or even a sprinkle of Italian herbs for an extra burst of flavor. The options are nearly endless, allowing you to create a snack that suits your taste preferences.

Additionally, you can experiment with different types of cheese to elevate your pizza chips. Cheddar, provolone, or a blend of cheeses can add a unique twist to the traditional recipe. Feel free to get creative and make these chips your own!

Storage and Reheating Tips

If you happen to have any leftover pizza chips, storing them is simple. Allow the chips to cool completely, then place them in an airtight container. They can be kept at room temperature for up to two days. However, to maintain their crispiness, it’s best to consume them fresh.

When you're ready to enjoy your leftover chips, simply reheat them in the oven at a low temperature for a few minutes. This will help restore their crunch and enhance the flavors once again. Enjoy them as a quick snack or pair them with your favorite dipping sauce for a delightful treat!

Ingredients

1 cup shredded mozzarella cheese
1 large pepperoni slice, cut into small pieces

Instructions

Prepare the Cheese

Preheat your oven to 400°F (200°C). On a baking sheet lined with parchment paper, place small mounds of shredded mozzarella cheese, spacing them a couple of inches apart.

Add Pepperoni

Top each mound of cheese with pepperoni pieces, pressing them slightly into the cheese.

Bake

Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.

Cool and Serve

Remove from the oven and let the chips cool for a few minutes before serving. Enjoy your pizza chips warm!

Nutritional Benefits

While pizza chips are undoubtedly a tasty indulgence, they can also offer some nutritional benefits. Mozzarella cheese is a good source of protein and calcium, making these chips a more satisfying option compared to traditional snacks like chips or crackers. When enjoyed in moderation, they can fit into a balanced diet.

Additionally, by controlling your toppings, you can enhance the nutritional profile of your pizza chips. Adding vegetables like bell peppers or spinach not only adds color but also packs in vitamins and minerals, making your snack both delicious and nutritious.

Serving Suggestions

These pizza chips can be served on their own or paired with a variety of dips for a more exciting experience. Marinara sauce, ranch dressing, or even a spicy sriracha sauce can complement the flavors beautifully. Having a selection of dips allows your guests to customize their snacking experience, making it more enjoyable.

Consider serving them alongside a fresh salad or a platter of vegetables for a balanced meal. This way, you can enjoy the best of both worlds—a satisfying snack and a healthy side. Whether it’s an appetizer at a party or a snack at home, pizza chips are sure to be a hit!

Questions About Recipes

→ Can I use other types of cheese?

Yes, you can experiment with cheeses like cheddar or gouda, but mozzarella gives the best results for texture.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Re-crisp in the oven before serving.

→ Can I make these chips in the microwave?

Yes, you can microwave the cheese mounds for about 1-2 minutes, but they may not be as crispy as oven-baked chips.

→ What can I serve these chips with?

These chips pair well with marinara sauce, ranch dressing, or any dip of your choice.